It's easy to find the front part of Callooh Callay in London, with its exposed brick walls and luxurious couch seating giving it a Victorian vibe. What's worth exploring, however, is what's beyond. A third bar lies up a flight of steps, and guests may reach the second bar via a wardrobe closet reminiscent of Narnia.
Amontillado sherry, Tanqueray gin, Butterfly sorrel, hazelnut orgeat, blackberry, anise, and lemon are the ingredients of the Swallowtail, which is served here. Other drinks include the Miltomate, which is created with Ketel One vodka, grene tomato, tomatillo, apple acid, geometry dash and orange bitters. Look for a little, red freezer door protruding from a snowbank to access Gyu Bar in Niseko, Japan. Because of its position, the bar is also known as the Fridge Door and is well-known for its uncommon assortment of Japanese whiskies.
The inside is softly lit, creating a cozy ambiance as you peruse drink menus adorned with handwritten text, pictures, and maps.Under a modest taco stand in Mexico City's Polaco district lurks this speakeasy. To go in, look for a cooler door and walk past some curtains. The inside has an edgy style with glass display tables that have enormous white skulls below. There's a wide range of entertainment, including DJs and jazz acts, as well as a large assortment of drinks, including champagne, mezcal, single malts, and cognacs.
