ISO 22000 is an international standard that outlines the requirements for a Food Safety Management System. It combines and supplements the core elements of ISO 9001 and HACCP to ensure food safety along the food chain. ISO 22000 Lead Auditor Training online provides a comprehensive understanding of this standard, enabling auditors to evaluate and enhance their organization’s FSMS.
https://isoleadauditor.com/mal....aysia/iso-22000-lead
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